Catering menu items Archive - Page 3 of 11 - Brioche

Layered salad – Niçoise with white tuna – $10.50

April 30, 2018

By Annabelle Morin

Quiche Platter (served warm) – $7.50

April 30, 2018

By Annabelle Morin

Side salad – Pasta greek salad – $4.50

April 30, 2018

By Annabelle Morin

Side salad – Small potatoes, eggs, cornichons – $4.50

April 30, 2018

By Annabelle Morin

Side salad – French beans, shallots, almonds – $4.50

April 30, 2018

By Annabelle Morin

Side salad – Tomato, bocconcini, basil – $4.50

April 30, 2018

By Annabelle Morin

Side salad – Quinoa, edamame, corn – $4.50

April 30, 2018

By Annabelle Morin

Side salad – Kale salad – $4.50

April 30, 2018

By Annabelle Morin

Side salad – Beet, arugula, goat cheese – $4.50

April 30, 2018

By Annabelle Morin

Sandwich Platter – Smoked Salmon, cream cheese, cucumber – $9.50

April 30, 2018

By Annabelle Morin